Flower workshops, mouth-watering roasts, brunch… are yours for the taking!
You’ve been working hard and now (nearly) it’s time to play and take care of YOU!
And there is no better place than The Abu Dhabi EDITION to do just that. We’ve been in touch with our friends at this super stylish hotel to find out what they’ve got going on for Eid Al Adha…and we think you should indulge yourself, why not?
goshá at The Abu Dhabi EDITION
Workshop & Spritz
The answer to summer Saturdays, a flower workshop followed by The Weekend Spritz, leisurely lunching at Alba Terrace. Learn and create your own floral arrangements using a wide variety of premium stems and foliage under guidance and teaching from creative director, goshá, at the exclusive designer flower studio.
Every Saturday throughout July, 11am to 1pm workshop (2-hours), followed by The Weekend Spritz 1pm-4pm. AED 700. goshá at The Abu Dhabi EDITION studio followed by Alba Terrace
For the little ones
Inspiring little ones to bloom. A fun and creative floral experience for kids will teach them to create their own flower crowns, something special to take home. Available for kids ages 5-10.
Every Saturday throughout July, 1pm to 3pm, 30-minute workshops. AED 100 per child. goshá at The Abu Dhabi EDITION
Dining Experiences
Alba Terrace: The Weekend Spritz
Extended daily Wednesday 21 July to Saturday 24 July on the occasion of Eid Al Adha, The Weekend Spritz is a little more than lunch, yet not quite the extravagance of brunch. Serving up dishes to the table, a mix of Alba Terrace classics, new seasonal creations and warming, fresh delights from the poolside wood fired oven.
Every Friday & Saturday – extended daily Wednesday 21 July to Saturday 24 July, 12.30pm-5pm (3-hour experience). AED 148 soft beverages package, AED 288 cocktail & house beverages package, AED 75 for kids 6-12 year olds, complimentary for children age 6 and under
Oak Room: Eid Lunch
The award-wining, British rock ‘n’ roll steakhouse will exclusively open for Eid Lunch, a 3-course set menu or a la carte selections.
Wednesday 21,22 July, 12.30pm to 5pm. From AED 195 for a 3-course set menu/A la carte menu
Oak Room Saturday Roast
Set in the eminent, oak paneled restaurant to a backdrop of English rock ‘n’ roll classic tunes, a 3-hour seated menu of British favorites. Modern and considered, guests can devour four-courses, starting with shared seasonal salads, followed by a delectable Salmon Wellington.
Main course choices include roasted Striploin of Beef and Lamb Saddle accompanied by an array of sides, from crisp roast potatoes to cauliflower cheese and traditional Yorkshire puddings. Tempting desserts include Sticky Toffee Pudding and Apple and Blackberry Crumble, as well as an exquisite cheese selection.
From hand-mixed Mimosas, to the renowned Bloody Mary trolley, grapes and bubbles, an enlivened afternoon awaits.
Every Saturday, 12.30pm to 5pm – 3-hour experience AED 195 Soft beverages package, AED 295 House beverage package, AED 365 Bubbles package.
Oak Room Brunch
A spirited Friday affair has been upgraded with enhanced interactive mixology, robust grape selections and premium bubbles.
Starting with signature Oak Room Sourdough with Marmite Butter and an array of shared starters, Loch Fyne Oysters and Beef Tartar are a welcome addition.
Brunchers can then choose from seven main courses including USDA Prime Tenderloin, Phoenix Wagyu Rump, Australian Lamb Rack and classic Fish and Chips, with homemade sides and sauces.
Desserts to share that include Eton Mess and Sticky Toffee pudding and crafted beverage mixology, complete the day.
Every Friday 12.30pm to 5pm – 3-hour experience. AED 245 Soft beverages package, AED 385 House beverage + Sparkling package, AED 485 Champagne package
To reserve your place at any of the above, call 02 208 0000 or email [email protected]
